DATE OF TRAVEL: April 9, 2007
WHAT VEGETARIAN MEAL TO ORDER:
Their lunch or dinner meals are already set and served in sit down style. The rate is P610 per head, eat all you can. Meal starts from Green Salad and Bread then Pasta and Dessert. Bottomless Dalandan (local orange) Juice is also served. Most of the food served are vegetarian but there are some sauces or dips that may include anchovies, chicken cream and salmon belly so just ask the waiter for the details before eating.
P610 per head per Lunch/Dinner set. They also serve breakfast but it’s not so vegetarian-friendly. Price is P427 per head per breakfast meal.
Once a private haven, Sonya decided to open her garden to the public in 1998 in time for Valentine’s Day. It is a huge garden tucked in the rolling hills of Tagaytay that serves great food (fresh from her garden!!), a spa and a bed and breakfast facility. All the cottages are unique in style and will make you feel like you’re really on a vacation in the middle of nowhere with only the sound of crickets to accompany you at night. This makes a romantic getaway for lovers, a lovely place for bonding with family and friends, and a perfect retreat for those who are longing for that much needed alone time.
Their food is great and the overall ambience is lovely but it’s not a place where you can eat all the time. Aside from the fact that it’s quite expensive, they do not change their menu.
HOW TO GET THERE:
1. From South Super Highway, exit Sta. Rosa.
2. Take right going to Tagaytay.
3. Upon reaching main Aguinaldo Highway, turn right towards Nasugbu, Batangas.
4. Go past rotonda proceed 10 kms.
5. After Splendido Golf Course and Sunrise Hill make a right turn on Buck Estate.
6. Drive 2 kms. Left gate.
Text: +63917 5329097/ +63917 5335140
Check their website: http://www.sonyasgarden.com